Top Everyday Noodle Recipes: Easy Noodle Dishes Anyone Can Cook at Home by Mills Molly
Author:Mills, Molly [Mills, Molly]
Language: eng
Format: epub
Published: 2021-10-11T16:00:00+00:00
Enjoy the tandoori flavors in your noodles. You are sure to fall in love with this unique noodles recipe.
Prep Time : 10 minutes, Cook Time : 20 minutes, Serves : 2
Ingredients :
½ cup carrot, shredded
1 packet of Hakka noodles
½ capsicum, shredded
½ cabbage, shredded
1 Julian of green chili
½ onion, shredded
2 tablespoons of tandoori masala
1 teaspoon garlic-ginger paste
2 tablespoons of oil
1 teaspoon curd
¾ cup water
Salt, to taste
Instructions :
Cook your noodles as per the package directions. Drain well.
Whisk the garlic-ginger paste and tandoori masala into the curd.
Coat the noodles in the marinade for half an hour minimum.
Heat oil in your pan.
Stir-fry the cabbages, carrot, capsicum, green chili, and onion for 2 minutes over high heat.
Next, add your marinated noodles. Stir-fry for 5 minutes.
Divide between two plates before serving.
Nutrition Facts Per Serving
Calories 295, Carbohydrates 37.6g, Total Fat 13.8g, Protein 5.8g, Fiber 2.5g, Sugars 4.3g, Sodium 149mg, Potassium 204mg
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